Sheli Gum
SHELI GUM, a latest developed and patented product of Sheli Company, is a multi-functional water gel product co-extracted and refined from various species of seaweeds and konjac by using scientific formulation and the principle of sedimentation.
SPECIAL CHARACTERISTICS:
☆ High gel strength
☆ Excellent water retention
☆ Instant solubility
☆ Good transparency
☆ Low viscosity
☆ High brine gel strength
APPLICATIONS:
☆ Confectionary
☆ Jelly, pudding and dairy products
☆ Drinks and beverages
☆ Pharmaceutical and health care products
☆ Replacer of locust bean gum and Brine meat product
Specification:
SPECIAL CHARACTERISTICS:
☆ High gel strength
☆ Excellent water retention
☆ Instant solubility
☆ Good transparency
☆ Low viscosity
☆ High brine gel strength
APPLICATIONS:
☆ Confectionary
☆ Jelly, pudding and dairy products
☆ Drinks and beverages
☆ Pharmaceutical and health care products
☆ Replacer of locust bean gum and Brine meat product
Specification:
| Product type | Particle (%) |
Moisture (%) |
Viscosity (mPa.s) |
Gel strength (g/cm2) |
Transparency (T) |
Aresnic (mg/kg) |
Lead (mg/kg) |
Appearance |
| SLA001 | ≥95% pass through 80mesh | ≤12 | ≥50 | ≥2000 | ≥80 | ≤1.5 | ≤2 | White or yellowish powder |
| SLA002 | ≥95% pass through 120mesh | ≤12 | ≥50 | ≥1800 | ≥80 | ≤1.5 | ≤2 | White or yellowish powder |
| SLA004 | ≥95% pass through 160mesh | ≤12 | / | ≥900 | / | ≤1.5 | ≤2 | Yellowish powder |
